A crowd favourite! Hot dogs, but how do make the timeless grill classic a dish to impress? By dishing out the best toppings and turning it into a culinary adventure. Grill Master Damien Chong always includes classic toppings like onions, ketchup, and relish, but he mixes it up with bold toppings such as mac and cheese, pickles, blue cheese. Don’t forget to dress up the hot dogs, Damien’s favourite is bacon wrapped hot dogs.

And now keeping track of timings and temperatures is easier, with the all-new Genesis II EX-315 Smart Grill. You can monitor the doneness of the meat and receive notifications when it's time to "flip and serve". Your food will be perfect, just like your guests want each time!

Tasty tip: Preheat the grill to clean the grates then turn the heat down to medium.

__SELECT YOUR__ BBQ ACCESSORIES

Tools can be the difference between a novice and a professional and can also be a great source of conversation and entertainment. Impress your guests by exploring all the accessories available to you, here are a few must-haves that are sure to make the BBQ experience a sweet success.

BBQ Tool Set - This Premium Tool Set makes flipping, turning and moving your masterful creations a breeze.

Weber Gear - Take your grill game up a notch with our Limited Edition Collectors Apron and Premium Gloves, handpicked by our very own Weber Grill Masters.

Rotisserie - The Weber Rotisserie is the ultimate showstopper, produces succulent, self-basted meat that’ll wow the crowd.

__TASTY__ TIPS

• Have all your delicious toppings ready even before the dogs hit the grill! 
• Are your hotdogs burnt on the outside and cold on the inside? Stop cooking on a high flame. Grilling on a medium flame or even indirect heat for a longer period will ensure a hot hotdog all the way through. 
• Don't burn your mouth due to excitement of eating a delicious hot dog!!!

Just like peanut butter and jelly or cheese and wine, there are some food pairings that are classics for a reason. Hot Dogs beer are a favourite, the salty and sweet notes of a nicely grilled hot dog with toppings offset by the crisp notes of a cold beer. However, beyond that matching drinks can sometimes feel like a guessing game. Luckily, we have tested some must-try to get you started: 

1. Spicy dishes with a sweet drink: It might sound crazy but one of the best matches for a hot and spicy dish is a drink with sweet notes. Options like a subtle white wine with a fruity bouquet or a cocktail like Long Island iced tea will not only taste extra refreshing but also soothe the spicy heat.
2. High-fat meats and tannin-rich drinks: While you might think of tannins as something from the wine world, they’re actually found in a lot of foods and drinks. Matching something that is traditionally quite fatty with a tannin-heavy drink like red wine or even a cocktail like a margarita creates a flow between the different tastes and textures. 
3. Seafood and acidic flavours: A lemony cocktail matches seafood on the barbecue perfectly. From fish to shellfish, strong acids blend and highlight the fresh flavours of any seafood dish. Grill Master Damien recommends matching a lemony mojito with grilled crab straight from the barbecue.