Instructions
- Prepare the grill for cooking over medium heat (400°F) .
- Brush the cooking grates clean. Grill the lamb over medium heat, with the lid closed, until an instant-read thermometer registers 125°F for medium rare (or your preferred doneness), about 20 minutes, turning once or twice.
Special Equipment
- instant-read thermometer
Take your grill anywhere
Fire up your grill
