Getting to Know Your Lumin Electric Grill

Preheating the grill is critical to successfully using all of the grill's features, including barbecuing, steaming, smoking, and keeping food warm. Preheating helps to prevent food from sticking to the cooking grate and gets the cooking grate hot enough to sear properly. It also burns off residue of a previously-cooked meal.

Grilling in a colder climate or at a higher altitude will extend your cooking time. Sustained wind will lower the grill’s internal temperature. Place grill so wind blows against the front of the grill.

Your grill was built with a grease management system that funnels grease away from food and into a disposable container. As you cook, grease is channeled down to the slide-out catch pan and into a disposable drip pan that lines the catch pan. This system should be cleaned each and every time you grill in order to prevent fires.